Haxnbauer Menu

The menu at Haxnbauer features traditional German cuisine with a focus on classic Bavarian dishes. Visitors can expect a variety of main courses centered around pork and veal knuckles, including grilled and roasted preparations. The offerings also include soups such as mushroom soup, salads, and selections featuring salmon and South Tyrolean bacon served with chive bread.

Complementing the savory mains, the menu includes side options like sweet potato fries and alternatives to traditional mashed potatoes. Dessert is represented by options like Bavarian apple strudel. Beverage choices emphasize local beers, which are commonly paired with the heartier dishes.

This menu is suitable for casual dining occasions, with portions designed to be substantial and fulfilling. It supports flexible orders, allowing substitutions on certain side dishes to accommodate preferences. The menu structure is primarily organized around traditional German food categories including appetizers, main courses, sides, and desserts, alongside a selection of beers and other drinks.